Tag Archives: negroni

Three things: campari, anklets, new indie-rock

Ms. S&C would like to thank the ladies over at DIY Del Ray for the recent blogging inspiration. (I hope to channel their home renovation and decorating inspiration as well. But, I’m a little held back by the do-it-yourself concept, as I’m in a do-it-for-me place at the moment.) However, seeing their regular sharing of cool ideas and things they like reminds me: I like to share things too!

So, here are three things that Ms. S&C really likes right now:

(1) Campari

Back when I started this blog (July 2008!), the bitterness of Campari was like nothing I had ever tasted. Now, my refined — or slightly numbed — palate craves the herbal sensation. My cocktail-writing idol (and now my New York Times Op-Ed writing idol), Frank Bruni, shared his experience with the Negroni Sbagliato awhile back. After trying it out myself, I can attest to it being a pretty damn good, fizzy and refreshing, “summertime negroni.” The Campari Cup (a love child of the Pimm’s Cup) is also good use of this aperitif.

(2) Anklets

I’ve noticed an anklet on one of my yoga instructors (yes, there is more than one yoga instructor in my life — and yes, I have crushes on all of them). Then, I came across this anklet on Garance Dore’s blog. My recent captivation of anklets also reminds me of the scene in “Love in the Afternoon,” when the spunky Audrey Hepburn wears an anklet to make the womanizing Gary Cooper jealous (of course it works). All this leads me to say: I want an anklet for the summer sandal wearing! Help me find a cool one. Please!

(3) New Music

I’ve been in a music rut lately. I haven’t been excited by much of anything (anything *new* that is — but, I do have a new-found love for Fleetwood Mac). Just as I’m lamenting this rut, the new Bon Iver album comes along. I am so in love — and it has been put on such heavy rotation — that I had to purchase the first album, “For Emma, Forever Ago,” too. Both albums  are great to listen to, but the new album is particularly dreamy. Fave songs include: “Towers” and “Perth.”

Naturally, when it rains, it pours. I’ve also been recently introduced to Eleanor Friedberger’s (of Fiery Furnaces fame) debut album, and I’m pretty giddy about: “My Mistakes,” “Heaven,” and “I Won’t Fall Apart on You Tonight.” Indie-pop at its best. I swear.

Lastly, The Feelies’ “Here Before” — their first album in twenty years — is certainly worth a listen. Or ten.

The three things blog post gives Ms. S&C an opportunity to share a combination of shoe and cocktail-related finds, along with something else. That something else usually includes music or yoga.

posted by Ms. S&C

Bitter pink insanity!

The Shoes: My Pink Ferragamos

Bitterly insane is exactly what I would be if I didn’t own these shoes. They are by far the most elegant (and expensive) shoes in my closet. Lucky for moi, I didn’t pay a dime for them (another shout-out to LC). They are classic and timeless. They are Ferragamos.

Italian designer, Salvatore Ferragamo, was a pioneer of fashion. Born in 1898, he had already made his first pair of shoes at that age of nine. From a family of poor farmers, who couldn’t afford to buy shoes for his sisters’ first communion, Ferragamo borrowed materials from the local cobbler and made their shoes, rather than facing the same of seeing them wear clogs to church.

Ferragamo’s talent and genius ascended him to Hollywood and he earned a reputation for being a “shoemaker to the stars.” Though my research is inconclusive, it appears he designed Dorothy’s ruby slippers in the Wizard of Oz, and he’s credited with inventing the wedge(!) in 1938, for Judy Garland. His most famous invention was the cork wedge, which paved the way for platforms. He was a visionary and an inspiration, and now, my obsession.

The Occasion:

The shoes are fitted for the red carpet and the streets of Paris. For me, they mean I have an absolute go-to item for any cocktail party, fancy dinner, or event where I want to stand out. If it is a party I’m hosting? Bring on the bruschetta, antipasto, caponata, and this unique pre-dinner cocktail.

The Drink: Negroni

I can’t get enough of the old-school cocktails. The Negroni is a perfect match because of its sublime color, because it is Italian, and because it is made with Campari. The Negroni was invented in Florence in 1919, at Caffe Casoni, because Count Camillo Negroni added gin to his favorite drink, the Americano. Campari, the notable ingredient, is definitely an acquired taste, and is probably better known for their vintage posters. It is a grand aperitif.

The Ingredients/Recipe:

I’ve altered the original recipe slightly by adding extra sweet vermouth and extra orange. I definitely recommend this version for first-timers. The bitterness is like nothing you’ve ever tasted.

  • Fill cocktail glass with ice
  • Combine 1 part gin, 1 part Campari, 1 part sweet vermouth (be generous), and fresh squeezed orange juice (to taste) in an ice filled shaker
  • Shake until well chilled and strain into glass
  • Garnish with orange slice

Cin cin!

posted by Ms. S&C